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Tarta de Jamón, Huevo y Tomate (Ham, Egg, and Tomato Pie)
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Natilla de Maracuyá (Passion Fruit Custard)
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Flan de Caramelo (Caramel Flan)
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Chuletas de Ternera al Sartén con Salsa de Tomate y Hierbas (Pan-Fried Veal Cutlets With Herb Tomato Sauce)
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Chorizo-Stuffed Mushrooms (Champiñones Rellenos de Chorizo)
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Locro (Argentine Hominy Stew)
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Fernet and Coke Granita
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Menu: A Feijoada Party
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Brazilian Pork and Bean Stew (Feijoada Brasileira)
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Brigadeiros (Brazilian Fudge Balls)
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Camusclim (Pasta and Shrimp Casserole)
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Moqueca (Brazilian Fish Stew)
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Filhote com Molho de Camarões e Bananas (Fish With Shrimp Sauce and Plantains)
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Filé Marajoara (Steak With Melted Mozzarella)
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Baião-de-Dois (Rice and Black-Eyed Peas)
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Collard Greens, Cornmeal, and Sausage Soup (Sopa de Fubà)
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