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Fried Okra
Swamp Cabbage Stew
Randy Evans’s Corn Bread
Sautéed Collard Greens
Randy Evans’s Southern Peas
Fava Bean Stew with Garlic, Thyme, and Bay Leaves
Fava Bean Soup
Asparagus Ragout with Cherry Tomatoes and Chervil Beurre Blanc
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