Drink
Featured Stories
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Get to know the diverse styles and flavors of those bittersweet Italian liqueurs known as amari
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Team Stumptown teaches the Test Kitchen how to make the most of our favorite alt coffee brewers
Latest Stories
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LA startup 82 Labs is bringing popular Korean cures to America
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Raise a glass to warmer weather and all things spring
Cocktails We Love
Wine
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From gin to amaro, spirits producers of all stripes are indulging in a pink moment.
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Carey Jones on the joy of stomping grapes underfoot for future generations of port drinkers
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Winemaking has been an essential part of Georgian way of life for thousands of years—and it hasn't changed much during that time
Beer
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Chef Mona Talbott and cheesemonger Kate Arding take over the SAVEUR Test Kitchen to prepare dishes and cheese platters that pair with Goose Island beer.
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The island's jagged coasts and rugged landscapes have long drawn adventurous travelers, but now, Newfoundland is making a name for itself in the craft brewing world
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The spicemaster took over our test kitchen at our latest Saveur Supper to delight our tastebuds with spices inspired by Goose Island beers
Non-Alcoholic
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A soft drink world tour with soda expert John Nese, owner of Galco's Old World Grocery in LA
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Mango is only the beginning. How to make your own with mint, curry leaves, and even marijuana
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