If you are anything like me, you’re very much looking forward to the end of 2020. Odds are you won’t be ringing in the New Year at a snazzy restaurant, or hosting fifty of your closest friends, though. Me? I’ll be at home in my jammies—but that doesn’t mean I won’t be marking the occasion with the extravagance it deserves. One word: millésimé. This is “vintage” champagne, as opposed to “NV”, or non-vintage—i.e., the really good stuff, created with grapes from a single year that yielded an especially good harvest.