Food

21 Recipes That Prove You Can Deep Fry Anything

21 Recipes That Prove You Can Deep Fry Anything

By SAVEUR EDITORS
L.A. Legalizes Street-Food Vendors in Wake of Trump’s Immigration Policies

L.A. Legalizes Street-Food Vendors in Wake of Trump’s Immigration Policies

By IAN BURKE
Choc'a

Our Most Pinned Recipes in June

By SAVEUR EDITORS
The EU is Starting a Massive Program to Improve School Lunch Across Europe

The EU is Starting a Massive Program to Improve School Lunch Across Europe

By PAULIINA SINIAUER
This Urban Beekeeper is Making Honey So Local it Tastes Like Your Neighborhood

This Urban Beekeeper is Making Honey So Local it Tastes Like Your Neighborhood

By KRISTY MUCCI
Nominate Your Favorite Food Blogs for the 2017 SAVEUR Blog Awards

Nominate Your Favorite Food Blogs for the 2017 SAVEUR Blog Awards

By SAVEUR EDITORS
Arugula, Radicchio, and Fennel Salad

10 Main Course Salads That Come Together in Minutes

By SAVEUR EDITORS
Strawberry Types

What to Cook This Weekend: How to Make the Most of Berry Season

By LESLIE PARISEAU
Indian Fried Banana Cakes (Mangalore Buns)

Indian Mangalore Buns Are Sweet and Spicy Fried Banana Bread

By KAT CRADDOCK
A Beginner’s Guide to Biryani, the Ultimate Rice Dish

A Beginner’s Guide to Biryani, the Ultimate Rice Dish

By POOJA MAKHIJANI
Scientists in Maine Are Fighting Back Against an Invasive Species—By Eating It

Scientists in Maine Are Fighting Back Against an Invasive Species—By Eating It

By IAN BURKE
The "Grill Everything but the Burger" Brisket Burger

50 Essential Grilling Recipes to Make You Keeper of the Flame

By SAVEUR EDITORS
Canelés de Bordeaux

Diary of a Canelé Obsessive: The Decades-Long Quest to Bake the Perfect French Pastry

By NIKO TRIANTAFILLOU
Finally, an IKEA Product With Instructions We Can Actually Follow—Illustrated Recipes

Finally, an IKEA Product With Instructions We Can Actually Follow—Illustrated Recipes

By PAULIINA SINIAUER
Grand Marnier Strawberry Sundaes

32 Incredibly Easy, No-Bake Desserts to Keep You a Safe Distance From Your Oven

By SAVEUR EDITORS
vanilla

Consumer Demand for All-Natural Foods is Causing Vanilla Prices to Skyrocket

By IAN BURKE

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