FoodApple Pie Three WaysOctober 22, 2009From the classic recipe to a mock apple filling, here are three takes on the American apple pie.See the RecipeChristopher HirsheimerMock Apple PieCrackers, tossed with a lemony apple pie-spiced syrup take on a remarkable cooked apples-like texture in this recipe, perhaps a forebear of modern molecular gastronomy.André Baranowskisweet fine dayRead Comments
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