Australian Flat White

This Australian coffee drink gets its creamy consistency from plenty of finely frothed, steaming hot milk. This recipe first appeared in our Jan/Feb 2013 issue along with our article The World of Coffee.

Australian Flat White Australian Flat White
This Australian coffee drink gets its creamy consistency from plenty of finely frothed, steaming hot milk.
Yield: serves 1

Ingredients

  • 1 cup milk
  • 1 shot espresso

Instructions

  1. Heat milk in a 2-qt. saucepan over medium heat until it comes to a simmer. Remove from heat; whisk until frothy. Pour into a wide-rimmed coffee cup. Pour espresso over the milk.