Filet Mignon with Bordelaise Sauce

FILET MIGNON WITH BORDELAISE SAUCE
Filet Mignon with Bordelaise SauceMatt Taylor-Gross

Luscious, wine-enriched bordelaise sauce is often paired with hanger steak, shell steak, and tender filet mignon. Though the sauce is traditionally served with a dollop of beef marrow, we think it is just as delicious with a garnish of chopped fresh parsley and rosemary.