
Joe’s Stone Crab is famous for this creamy sauce, which it serves as a condiment for stone crab claws. It’s also a great dressing for sandwiches, salads, or other chilled seafood.
Equipment
Ingredients
- 1 cup mayonnaise
 - 2 tbsp. half-and-half
 - 4 tsp. dry mustard
 - 2 tsp. Worcestershire sauce
 - 1 tsp. A.1. Steak Sauce
 - Kosher salt and freshly ground black pepper, to taste
 
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Instructions
Step 1
Whisk mayonnaise, half-and-half, mustard, Worcestershire, and A.1. sauce in a bowl until smooth; season with salt and pepper and chill. Serve as a dipping sauce with all kinds of crab.
- Whisk mayonnaise, half-and-half, mustard, Worcestershire, and A.1. sauce in a bowl until smooth; season with salt and pepper and chill. Serve as a dipping sauce with all kinds of crab.
 
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