Finely ground matcha green tea powder gives a vegetal boost to sea salt for this tempura seasoning. This recipe first appeared in our December 2012 issue along with Kellie Evans's story Big Dipper.
Ingredients
- 1⁄4 cup fine sea salt
- 1 tsp. matcha green tea powder (available from nuts.com)
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Instructions
Step 1
Mix salt and matcha green tea powder together in a bowl.
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