Mustard and White Wine Braised Chicken

Mustard and White Wine Braised Chicken

Mustard and White Wine Braised Chicken

An adaptation of a regional French classic, this version swaps out the traditional Dijon in favor of a grainy, seeded mustard.Helen Rosner

An adaptation of a regional French classic, this version swaps out the traditional Dijon in favor of a grainy, seeded mustard.