Pumpkin Rice

See the RecipeDavid Sawyer

(Arroz con Calabaza )

Calabaza (Cucurbita moschata), also known as West Indian, Cuban, or Caribbean pumpkin, is a large hard-skinned squash available in the U.S. at Hispanic markets. Hubbard, butternut, and kabocha squash make good substitutes. The calabaza's smooth, speckled skin can range from tan to orange to olive green and its flesh from yellow to orange. Choose dense-fleshed squash; watery ones fall apart in cooking.