TODD COLEMAN
Techniques

16 Shades of Sweet: A Guide To Sweet Potatoes

By Karen Shimizu


Published on October 21, 2011

Shopping for sweet potatoes for various Thanksgiving recipes in Issue #142, we came across a surprising range of varieties—both heirlooms and new hybrids—now being grown in the U.S. Browse through the gallery of 16 different sweet spuds in a range of colors, textures, and flavors to consider as you plan your own Thanksgiving menu.

Want more SAVEUR?

Get our favorite recipes, stories, and more delivered to your inbox.