Turkish Poached Eggs in Yogurt (Cilbir)

Turkish Poached Eggs in Yogurt (Cilbir)

Turkish Poached Eggs in Yogurt (Cilbir)

Looking for a March breakfast? This egg dish is perfect. Pair it with warm bread to mop up extra egg yolk and yogurt.André Baranowski

Poached eggs atop garlic-and-dill-infused yogurt is a perfect dish to sop up with warm bread. This recipe first appeared in our March 2014 issue with the story Milk's Finest Hour.