Drinks

Orchard and Vine

  • Serves

    makes 1 Cocktail

INGALLS PHOTOGRAPHY

This elegant pisco cocktail comes from Meaghan Dorman of New York's Raines Law Room.

Ingredients

  • 1 1⁄2 oz. pisco
  • 1 oz. Lillet Blanc
  • 1⁄2 oz. apricot liqueur (preferably Rothman & Winter Orchard)
  • Lemon peel, for garnish

Instructions

Step 1

Stir pisco, Lillet Blanc, and apricot liqueur in an ice-filled rocks glass. Garnish with a wide lemon peel.

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