Our 10 Best Puerto Rican Recipes For Your Next Latin-American Feast

There’s more to these Puerto Rican recipes than mofongo

By SAVEUR Editors

Published on December 13, 2017

Puerto Rico: The land of plantains, pork, and sofrito. While the island is United States territory, its food pulls influences from Europe, Africa, and the Caribbean to create a cuisine that is uniquely its own. From fried cheese to french toast, find out how Puerto Ricans put their own spin on these familiar dishes. From twists on holiday favorites like eggnog, to mallorcas, a ham and egg sandwich topped with powdered sugar, our best Puerto Rican recipes bring the flavors and aromas of Puerto Rico right to the comfort of your kitchen.

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