Appetizers

Seared Octopus with Fennel Pollen and Smoked Paprika, Tasmania

Seared Octopus with Fennel Pollen and Smoked Paprika

Cheese and Egg Bread (Acharuli Khachapuri)

Georgian Cheese and Egg Bread (Acharuli Khachapuri)

Cauliflower and goat cheese souffles

Cauliflower and Goat Cheese Soufflés

Charred Cauliflower and Shishito Peppers with Picada Sauce

Charred Cauliflower and Shishito Peppers with Picada Sauce

Chablis Three Cheese Gougeres

Three-Cheese Gougères

Crab, Spinach, and Artichoke Dip

Crab, Spinach, and Artichoke Dip

Chablis truffle butter

Truffle Butter

Easy Crostini Recipes

Easy Crostini Recipes

By SAVEUR EDITORS
The Best Homemade Nachos are All About the Sauce

The Best Homemade Nachos are All About the Sauce

By MARIAN BULL
Cadillac Nachos

Cadillac Nachos

Chicken Wing Recipes

Chicken Wing Recipes

By SAVEUR EDITORS
Squash Blossom Soup (Caldo Xochitl con Flor de Calabaza)

Mexican Appetizers

Gooseneck Barnacles with Lemon

Gooseneck Barnacles with Lemon

Indonesian-Style Chicken Wings

Indonesian Style Chicken Wings (Ayam Goreng Kuning)

Jessica’s Spiced Pecans

Jessica’s Spiced Pecans

Chanterelle Mushrooms with Bacon

Sautéed Chanterelle Mushrooms with Bacon

Want more SAVEUR?

Get our favorite recipes, stories, and more delivered to your inbox.

Subscribe