Baking and Pastry

Simnel Marzipan Bonbons

Simnel Marzipan Bonbons

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Lemon Custard Tart

Lemon Custard Tart

By SAVEUR Editors
Pineapple and Pine Nut Torte

Pineapple and Pine Nut Torte

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Celery and Rhubarb Vacherin

Celery and Rhubarb Vacherin

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Alsatian Bacon and Onion Tart (Tarte Flambée)

Alsatian Bacon and Onion Tart (Tarte Flambée)

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Chocolate-Raspberry Babka

Chocolate-Raspberry Babka

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Carbone's Garlic Bread

Carbone’s Garlic Bread

By SAVEUR Editors
Pizza Margherita (Tomato, Basil, and Mozzarella Pizza)

Neapolitan Pizza Recipes

By SAVEUR Editors
Fondue au Crémant (Fondue With Sparkling Wine)

Fondue au Crémant (Fondue With Sparkling Wine)

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Roti With Black Truffle–Sunchoke Ranch

Roti With Black Truffle–Sunchoke Ranch

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Bittersweet Chocolate Pudding Cakes

Bittersweet Chocolate Pudding Cakes

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Edouard’s Chocolate Chip Cookies

Edouard’s Chocolate Chip Cookies

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Jerusalem Artichoke and Comté Pasties, British Pies

Jerusalem Artichoke and Comté Pasties

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Rabbit and Crawfish Stargazy Pie, British Pies

Rabbit and Crawfish Stargazy Pie

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Beef Cheek and Stout Pie With Stilton Pastry

Beef Cheek and Stout Pie With Stilton Pastry

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Honey-Nut Tart with Chocolate Rye Crust, Late Winter Feast

Honey-Nut Tart With Chocolate Rye Crust

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