Beef

Cider Braised Red Cabbage or Sauerbraten

Sauerbraten

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Beef and Lamb Koftas with Mustard

The Tried-and-True, Centuries-Old Meatball We Love

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Why a Well-Salted Steak is a Juicy Steak

Why a Well-Salted Steak is a Juicy Steak

By SAVEUR EDITORS
The Science of the Perfect Seared Steak

The Science of the Perfect Seared Steak

By SAVEUR EDITORS
Grilled Steakhouse Steak

Big, Thick Steakhouse Steaks

By SAVEUR EDITORS
Hamburg Steak with Mushroom Gravy

You Don’t Need a Grill to Eat Great Steak

By LIZ STEELMAN
Fennel Chile Rubbed Steak, Grilling

Giant Fennel-Chile-Rubbed T-Bone Steak

Porterhouse With Lemon-Thyme Butter

Porterhouse With Lemon-Thyme Butter

Pizza-Style Flank Steak

Matambre a la Pizza (Pizza-Style Flank Steak)

The Perfect Cheeseburger

The Perfect Cheeseburger

Grilled Ginger-Marinated Flank Steak

Grilled Ginger-Marinated Flank Steak

How to Slice Steak Paper-Thin

How to Slice Steak Paper-Thin

Japanese Hamburger Steak

Japanese Hamburger Steak

Steak and Stilton Pies

Steak and Stilton Pies

Huarache con Carne Asada (Mexico City–Style Corn Tortillas With Steak)

Huarache con Carne Asada (Mexico City–Style Corn Tortillas With Steak)

Steak Fajitas With Green Sauce

Steak Fajitas With Green Sauce

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