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Pirozhki
Black Currant–Flavored Fruit Salad
Borscht
Béarnaise Sauce
Kabul-Style Lamb and Rice Pilaf
Caramel Pound Cake
Multigrain Buttermilk Waffles with Poppy Seeds
Macadamia-Crusted Lamb with Honeygar Reduction
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Chicken Stew with Potato Sticks
Key Lime Pie
Browned-Flour Scrambled Eggs
Sour Cream Rolls (Sárközi Tejfeles Büjtök)
Baked Carp with Sour Cream Sauce (Rácponty)
Bean Soup with ‘Pinched’ Pasta (Bableves)
Venison Goulash (Ozpörkölt)
Grape-Filled Strudel with White Wine Sauce (Szōlōs Rétes Bor Szószban)
Rose Napoleons
Austrian-Style Steak with Potato Salad
Suffering Bastard
Roasted Leg of Lamb with Potato-Fennel Gratin
Cheese Soufflé Omelette
Quiche Lorraine
Beef Stroganoff
Kouign Amann (Breton Butter Cake)
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