European

SAVEUR Recipe

Vanilla Custard

Zurich Cordon Bleu

Zurich Cordon Bleu

Stewed Red Beans and Walnuts

Amolesili Lobio (Stewed Red Beans and Walnuts)

Chicken with Walnut Sauce (Katmis Satsivi)

Chicken with Walnut Sauce (Katmis Satsivi)

Veal and Sour Plum Stew

Khashlama (Veal and Sour Plum Stew)

Cheese and Mint Stuffed Dumplings (Khinkali Qvelit)

Khinkali Qvelit (Cheese and Mint Stuffed Dumplings)

French Crullers

French Crullers

Russian Sweet and Sour Beef Soup (Solyanka)

Solyanka (Russian Sweet and Sour Beef Soup)

Finding Mortadella

Finding Mortadella

By JAMIE FELDMAR
Walnut Pesto (Pesto di Noce)

Walnut Pesto (Pesto di Noce)

Menu: A French Roast Chicken Dinner

Menu: A French Roast Chicken Dinner

White Chocolate-Cardamom Panna Cotta

White Chocolate-Cardamom Panna Cotta

Montasio Cheese Crisps

Montasio Cheese Crisps (Frico)

Chilled Sea Urchin and Farro Pasta

Chilled Sea Urchin and Farro Pasta

Fermented Beets with Orange and Ginger

Fermented Beets With Orange and Ginger

Menu: A Scandinavian Dinner Party

Menu: A Scandinavian Dinner Party

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