Fruit

Cranberry-Lime Pie with Gingersnap Crust

Cranberry Lime Pie With Gingersnap Crust

By SAVEUR Editors
Cranberry-Lime Pie with Gingersnap Crust

This Easy Cranberry-Lime Pie is the Sunshine Your Winter Holiday Table Needs

By Ellen Gray
Steamed Korean Pears With Ginger, Dates, and Honey

Steamed Korean Pears With Ginger, Dates, and Honey

By Alice Kim
Pumpkin Seed Brittle

Pumpkin Seed Brittle

By SAVEUR Editors
A staple all over Arkansas, these golden fried hand pies are filled with tender, cinnamon-spiced apples.

Fried Apple Pies

By SAVEUR Editors
Easy Pumpkin Pie with Press-In Oat Crust

Easy Pumpkin Pie With Press-In Oat Crust

By Ellen Gray
Steakhouse Tabbouleh

Steakhouse Tabbouleh

By SAVEUR Editors
Green Tomato and Watermelon Rind Achaar

Green Tomato and Watermelon Rind Achaar

By Cheetie Kumar
Indian Chopped Salad (Kachumber)

Indian Chopped Salad (Kachumber)

By Meherwan Irani
The Apple Dessert That’s Half Cake, Half Pie

The Apple Dessert That’s Half Cake, Half Pie

By Jake Cohen
Rosh Hashanah Apple Cake

Nanny’s Rosh Hashanah Apple Cake

By Jake Cohen
Tomato confit, preserved tomatoes

Tomato Confit

By SAVEUR Editors
Tomato confit, preserved tomatoes

Tomato Confit Will Help You Hold onto Summer As Long As Possible

By Anna Kovel
Fig, Plum, and Prosciutto Salad with Kaltbach Le Crémeux Cheese

Fig, Plum, and Prosciutto Salad With Kaltbach Le Crémeux Cheese

By Sarah Copeland
Picon Punch

Modern Picon Punch

By SAVEUR Editors
Cherry Clafoutis

Cherry Clafoutis

By SAVEUR Editors

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