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Baking and Pastry
Pies
Old-School New York Cheesecake
By
MARK KURLANSKY
The Best Rhubarb Pie
By
ELLEN GRAY
Toasted Coconut Meringue Pie
By
LINDA MELTON
Pheasant and Leek Pot Pie
By
ELIZA GLAISTER
Plum-Blackberry Pie
By
MITCHELL DAVIS AND LAURENT GRAS
Mallorcas
By
SAVEUR EDITORS
Pumpkin Pie with Pine Nut-Pecan Crust
By
LOIS ELLEN FRANK AND WALTER WHITEWATER
Croissants au Beurre
By
CHAD ROBERTSON
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Nell Huffman’s Blueberry Pie
By
NELL HUFFMAN
Wild Blueberry Tart
By
SAVEUR EDITORS
35 Show-Stopping Thanksgiving Pie Recipes
By
SAVEUR EDITORS
Pear Tarte Tatin
By
SAVEUR EDITORS
Apple Galette
By
BRYAN FORD
Pecan-Chocolate Sticky Buns
By
BRYAN FORD
Sour Cherry Hand Pies
By
ELLEN GRAY
Rhubarb and Rose Syrup
By
NATASHA PICKOWICZ
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