Protein

Rabbit and Crawfish Stargazy Pie, British Pies

Rabbit and Crawfish Stargazy Pie

Grilled Lobster with Chipotle Garlic Seaweed Butter, Tasmania

Grilled Lobster with Chipotle Garlic Seaweed Butter

Open Faced Rye, Poached Red Snapper, Pickled Radish, and Salsa Verde Sandwich, Tasmania

Open-Faced Rye, Poached Red Snapper, Pickled Radish, and Salsa Verde Sandwich

Beef Cheek and Stout Pie with Stilton Pastry

Beef Cheek and Stout Pie with Stilton Pastry

Seared Octopus with Fennel Pollen and Smoked Paprika, Tasmania

Seared Octopus with Fennel Pollen and Smoked Paprika

Seared Snapper with Nettle Sauce, Tasmania

Seared Snapper with Nettle Sauce

Bourride (Fish Stew with Aïoli)

Bourride (Fish Stew with Aïoli)

Kumquat-Glazed Cornish Game Hens with Bacon, Late Winter Feast

Kumquat-Glazed Cornish Game Hens with Bacon

Juniper Berry-Crusted Rack of Venison with Mostarda

Juniper Berry-Crusted Rack of Venison with Mostarda

Smoked Trout, Rutabaga, and Microgreen Salad, Late Winter Feast

Smoked Trout, Rutabaga, and Microgreen Salad

Cured Egg Yolks, DIY Pantry

Cured Egg Yolks

Country Ham Danish

Country Ham and Red-Eye Gravy Danish

Chablis Scrambled Eggs with Black Truffles

Scrambled Eggs with Black Truffles

Crab, Spinach, and Artichoke Dip

Crab, Spinach, and Artichoke Dip

Seared Scallops with Steamed Brussels Sprout Leaves

Seared Scallops with Steamed Brussels Sprout Leaves

Escarole with Confit Duck Gizzards, Comté, and Walnuts

Escarole with Confit Duck Gizzards, Comté, and Walnuts

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