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Spinach Cappellacci With Goat Ragù and Broccoli Rabe
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Lady Shirley
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Classic Eggs Benedict
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Oyster Po’boy
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The Best Damn Meyer Lemon Cake
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Gravadlax (Swedish Cured Salmon)
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Roasted Peppers and Anchovies
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Butternut Squash Pancakes With Maple Butter
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Arugula Salad With Roasted Butternut Squash, Cranberries, and Candied Pecans
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Lemon Icebox Pie
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Braised Lamb Shanks
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Finocchio al Forno (Fennel Baked in Cream)
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Beton
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Vegetarian Chili
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Menu: A Cold-Weather Mexican Feast
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Orecchiette With Rapini and Goat Cheese
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