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The World of Satay
By
JAMES OSELAND
Latvian Recipes
Potato Tacos (Tacos de Papa)
Asparagus Frittata
Ginger Julep
Apple and Brie Omelette
Pork Pot Stickers
Smoked Salmon and Dill Quiche
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Chicken Flautas with Cotija and Salsa Roja
Pistachio-Coconut Olive Oil Granola
Yogurt Parfait with Vanilla-Rhubarb Compote
Bloody Caesar
Belgian Waffles
Mexican Drinks and Desserts
Mexican Home Cooking Recipes
Banana Tarte Tatin
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