Recipes by Cuisine

Onion and Anchovy Tarts (Pissaladières)

Pissaladières (Onion and Anchovy Tarts)

Classic Sugar Cookies

Classic Sugar Cookies

Norwegian Wafer Cookies (Krumkakes)

Norwegian Wafer Cookies (Krumkakes)

Chocolate-Almond Spice Cookies (Basler Brunsli)

Chocolate–Almond Spice Cookies (Basler Brunsli)

Tozzetti (Anise, Almond, and Hazelnut Biscotti)

Tozzetti (Anise, Almond, and Hazelnut Biscotti)

Recipes from Jewish Delis Around the World

Recipes from Jewish Delis Around the World

Jewish Beef Stew (Cholent)

Jewish Beef Stew (Cholent)

Veal and Escarole Ravioli (Agnolotti)

Agnolotti (Veal and Escarole Ravioli)

How to Braid Challah

How to Braid Challah

By BEN MIMS
Cayo Romano Cocktail

Cayo Romano Cocktail

Acciughe Con Salsa Verde (Anchovies in Green Sauce)

Acciughe Con Salsa Verde (Anchovies in Green Sauce)

Vitello Tonnato (Veal with Tuna-Caper Sauce)

Vitello Tonnato (Veal with Tuna-Caper Sauce)

Red Wine-Braised Veal (Brasato Vitello)

Red Wine-Braised Veal (Brasato Vitello)

Nutmeg Custard Tarts

Nutmeg Custard Tarts

Nutmeg Ice Cream

Nutmeg Ice Cream

Nutmeg Doughnuts

Nutmeg Doughnuts

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