Recipes by Cuisine

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Conserva of Spring Porcini, Fresh Ricotta and Braised Garlic Scapes

SAVEUR Recipe

Jerk Chicken

Jerk Chicken

Jerk Chicken

Puka Punch

Puka Punch

Citrus SAVEUR

Citrus SAVEUR

Lamb and Lentil Stew (Haleem)

Lamb and Lentil Stew (Haleem)

flat bread sandwich

Umbrian Flat Bread Sandwiches (Torta al Testo)

Moroccan Mint Tea

Moroccan Mint Tea

Roasted Tomatoes

Roasted Tomatoes

Olive Oil–Marinated Goat Cheese

Olive Oil–Marinated Goat Cheese

Bacon-Wrapped Bluefish

Bacon-Wrapped Bluefish

Umbrian Vegetable Soup (Zuppa di Verdure all'Agliata)

Umbrian Vegetable Soup (Zuppa di Verdure all’Agliata)

BAKED EGGS

Baked Eggs

Artichoke Hearts Stewed in Olive Oil (Artichauts a la Barigoule)

Artichoke Hearts Stewed in Olive Oil (Artichauts à la Barigoule)

Salmon Yakitori

Salmon Yakitori

Classic Margarita

Classic Shaken Margarita

By SAVEUR EDITORS

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