Recipes by Ingredient

Grano Arso Orecchiette

Grano Arso Orecchiette

By STACY ADIMANDO
Carrots for Root Vegetable Recipes

Our Best Non-Red-Meat Recipes for #NoRedOctober

By SAVEUR EDITORS
Our Best Easy Pasta Recipes to Make Using Pantry Ingredients

Our Best Easy Pasta Recipes to Make Using Pantry Ingredients

By SAVEUR EDITORS
Madilli di Seta

Fresh Pasta Sheets With Pesto

By SAVEUR EDITORS
Anzelottos Stuffed with Swiss Chard topped with Pomodoro Sauce

Swiss Chard Ravioli

By EVAN FUNKE
Trofie Pasta With Pesto

Trofie Pasta With Pesto

By SAVEUR EDITORS
balanzoni

Spinach Balanzoni With Brown Butter and Sage

By EVAN FUNKE
Potato and Cheese Tortelli with Porcini Mushrooms

Potato and Cheese Ravioli With Porcini Mushrooms

By EVAN FUNKE
Cazini with Lamb Ragù

Cazini With Lamb Ragu

By EVAN FUNKE
Burma Superstar's Shan Tofu Salad

Chickpea Tofu Salad (Burmese Salad With Shan Tofu)

By SAVEUR EDITORS
Burma Superstar's Shan Tofu Salad

Turn Chickpea Flour Into Super-Flavorful Alt-Tofu

By KAT CRADDOCK
Chicken Quesadillas

6 Standout Chicken Recipes in 30 Minutes or Less

By SAVEUR EDITORS
cheese shrimp grits, shrimp and grits

Our Best Cornmeal Recipes

By SAVEUR EDITORS
Inside the Warehouse Party Dedicated to the World’s Weirdest and Wildest Cheeses

Inside the Warehouse Party Dedicated to the World’s Weirdest and Wildest Cheeses

By KAT CRADDOCK
Amy Thielen's Improved Roast Chicken

Our Best Chicken Recipes From Around the World

By SAVEUR EDITORS
Soba salad recipe with summer greens on two plates Vegetarian recipes

30 Recipes to Cook With Soy Sauce

By SAVEUR EDITORS

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