Recipes by Ingredient

Squash Blossom Soup (Caldo Xochitl con Flor de Calabaza)

Caldo Xóchitl con Flor de Calabaza (Squash Blossom Soup)

Beef Satay

World of Satay

Lebanese Beef Kebabs (Kafta)

Kebab Recipes

Porchetta Sandwich

Porchetta Sandwiches

Pasta and Shrimp Casserole (Camusclim)

Camusclim (Pasta and Shrimp Casserole)

Moscato and Peach Gelée

Sweet Peach Recipes

State Fair Chili

State Fair Chili

The Merchant's Wife

The Merchant’s Wife

Crêpes With Mushrooms, Gruyère, and Spinach

Crêpes With Mushrooms, Gruyère, and Spinach

Vivaneau Rouge Rôti avec Fenouil et Tomates (Red Snapper Baked With Fennel and Tomatoes)

Vivaneau Rouge Rôti avec Fenouil et Tomates (Red Snapper Baked With Fennel and Tomatoes)

Memphis-Style Dry Ribs

Memphis-Style Dry Ribs

Corn Dogs

Corn Dogs

British Meat Pies

British Meat Pies

Corn Relish

Corn Relish

Spaghetti all'Amatriciana

Spaghetti all’Amatriciana

How to Make the Perfect Hamburger Patty

How to Make the Perfect Hamburger Patty

By SAVEUR EDITORS

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