Recipes by Season & Occasion

Croatian Rosemary Focaccia

Croatian Rosemary Focaccia

By TATJANA CICILIANI
Clam Risotto with Grilled Shrimp

Clam Risotto with Grilled Shrimp

Salt Cod Fritters

Boulettes de Morue (Salt Cod Fritters)

Roasted Garlic and Dungeness Crab Soup

Roasted Garlic and Dungeness Crab Soup

Tuna Pâté

Pâté de Thon (Tuna Pâté)

Lobster Mousse (Mousseline de Homard)

Mousseline de Homard (Lobster Mousse)

Whole Grilled Fish with Lemon (Riba na Rostilju)

Whole Grilled Fish with Lemon (Riba na Rostilju)

Roulade de Saumon aux Crabes des Neiges (Smoked Salmon Stuffed with Cottage Cheese and Crab)

Roulade de Saumon aux Crabes des Neiges (Smoked Salmon Stuffed with Cottage Cheese and Crab)

Crab and Asparagus Terrine (Charlotte d'Asperges au Crabe)

Charlotte d’Asperges au Crabe (Crab and Asparagus Terrine)

El Jefe

El Jefe

A Persian New Year Celebration

A Persian New Year Celebration

Agnolotti

Agnolotti

Zacatecas-Style Green Mole With Chicken (Pollo en Mole Verde Zacatecano)

Zacatecas-Style Green Mole With Chicken (Pollo en Mole Verde Zacatecano)

Butter Lettuce Salad with Pistachios and Orange Crème Fraîche Dressing

Spring Dishes We Can’t Wait to Cook

Jewish Holiday Cookies (Hamantaschen)

Hamantaschen (Jewish Holiday Cookies)

Pan-Roasted Chicken with Madeira Sauce

Pan-Roasted Chicken with Madeira Sauce

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