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Menu: Elegant Mother’s Day Dinner
Tavë me Presh (Albanian Lamb and Vegetable Stew)
Bitter Shandy
Oaxaca Cocktail
By
SAVEUR EDITORS
Santori Sunrise Punch
Venison Stew and Mashed Potatoes
Goldsmith’s Daughter
38 Unexpected Thanksgiving Desserts
By
SAVEUR EDITORS
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Genoese Skewers (Stecchi)
Menestra de Verduras
By
BENJAMIN KEMPER
Taiwanese-Style Tomato and Egg Noodles
By
JESSIE YUCHEN
Nesselrode Pie
By
PETRA PARADEZ
Amy Thielen’s Old-Fashioned Pounded Cheese With Walnuts and Port Syrup
By
AMY THIELEN
Tour le Carbet Cocktail
By
SHANNON MUSTIPHER
Holiday Gifts, By Hand
By
SAVEUR EDITORS
Singapore Noodles
By
YI JUN LOH
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