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Steamed Candied Coconut Sweets (Khanom Hawng)
Bolo do Caco
Get Ready to Gram These Perfect Summer Recipes
By
SAVEUR EDITORS
Milho Frito
Sabores de Espetada
Hair of the Tiger Cocktail
By
ALEX TESTERE
Brazilian Chile and Tomato Salsa (Molho Lambão)
Forty Cloves of Garlic Sauce (Thoum)
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Tahini, Lemon, and Parsley Sauce (Tarator)
Galilee-Style Whole Fried Fish
Orchata (Indian Almond and Rosewater Drink)
Solkadi (Indian Kokum and Coconut Drink)
Panagam (Indian Ginger and Lime Drink)
Barbacoa
Linguine With Sardines, Raisins, and Pine Nuts (Pasta con le Sarde)
By
SAVEUR EDITORS
This is “Nacho” Regular Weeknight Dinner
By
ALANA AL-HATLANI
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