Techniques

Homemade Pasta with Spicy Cabbage and Bacon (Krpice)

Homemade Pasta with Spicy Cabbage and Bacon (Krpice)

Salted Cod Casserole

George Mendes Makes the Case for Salt Cod

Homemade Salt Cod

Homemade Salt Cod

Jacques Pépin's Herb-Topped Clams

Jacques Pépin’s Trick for Shucking Clams Without the Hassle

By SAVEUR EDITORS
Chicken with Eggplant Salad

Turn Your Eggplants Into Salad for a Quick but Filling Meal

By FARIDEH SADEGHIN
Jacques Pépin Knows the Easiest Way to Incredible Eggs

Jacques Pépin Knows the Easiest Way to Incredible Eggs

By SAVEUR EDITORS
Israeli Cous Cous with Ras el Hanout, Fennel and Carrot

Add Some Razzle to Your Cous Cous Tonight

By FARIDEH SADEGHIN
The Real Rules of Balsamic

The Real Rules of Balsamic

By GIANCARLO BUONOMO
Chocolate Chip Moon Cakes with Almonds and Spiced Fruit

Howl at the Harvest Moon(cakes)

By JOE SEVIER
Roast Chicken with Saffron and Lemon

Roasted Chicken Recipes

The Art of Smoking with Matt Lambert of the Musket Room

The Art of Smoking with Matt Lambert of the Musket Room

By JOE SEVIER
How to Shuck a Scallop (And Clean It, Too)

How to Shuck a Scallop (And Clean It, Too)

By SAVEUR EDITORS
The Easiest Way to Make Foolproof Queso

The Easiest Way to Make Foolproof Queso

By JOE SEVIER
Classic Guacamole

Your New Favorite Way to Make Guacamole

Use Watermelon Rind to Make Mighty Fine Pickles

Use Watermelon Rind to Make Mighty Fine Pickles

By CATHY BARROW
19 Simple Syrups for Everything (Not Just Cocktails)

19 Simple Syrups for Everything (Not Just Cocktails)

By JOE SEVIER

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