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Recipes by Cuisine
Vegetarian
Pizza del Papa (Butternut Squash and Smoked Mozzarella Pizza)
Poireaux Vinaigrette (Marinated Leeks with Herbs)
Pomme Purée
Frida Kahlo’s Zucchini Salad (Ensalada de Calabacín)
Pear and Cheese Ravioli (Cacio e Pere)
Pecorino Flans with Tomato Sauce (Pecorino Tortas con Salsa di Pomodoro)
Coconut Beluga Lentils
Maple-Glazed Carrots with Hazelnut Crumbs
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Thomas Keller’s Macaroni and Cheese
By
THOMAS KELLER
Sweet Potato Purée
Haricots Verts Casserole
Garlic-and-Gruyère-Stuffed Mushrooms
Bubble and Squeak
Four-Cheese Macaroni and Cheese
By
SAVEUR EDITORS
Brussels Sprout Chips with Sweet Chile Sauce
Chocolate Chip Cookies
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