Winter

    pickled pig trotters

    The 27 Recipes We Featured in Our Winter Issue

    By SAVEUR EDITORS
    Spiked Valrhona Hot Chocolate

    Spiked Valrhona Hot Chocolate

    By SAVEUR EDITORS
    Spanish Vermicelli Noodles with Prawns, Cockles, and Squid (Cazuela de Fideos con Mariscos)

    Spanish Vermicelli Noodles With Prawns, Cockles, and Squid (Cazuela de Fideos con Mariscos)

    These Super-Stuffed Ossetian Pies are the Perfect Winter Meal

    These Super-Stuffed Ossetian Pies are the Perfect Winter Meal

    By KATHERINE WHITTAKER
    peanut butter bourbon

    Peanut Butter-Infused Bourbon

    By DAN Q. DAO
    Cocoa Nibs

    Cocoa Nib-Infused Tequila

    By DAN Q. DAO
    brown butter applejack

    Brown Butter-Infused Apple Brandy

    By DAN Q. DAO
    wine vinegar

    Red Wine Vinegar

    By RACHEL KHONG
    Sticky Toffee Pudding with Dates

    Sticky Toffee Pudding With Dates

    By STACY ADIMANDO
    Harvest Sour

    Harvest Sour

    By DAN Q. DAO
    porto flip

    Porto Flip

    By DAN Q. DAO
    Sorrel Rum Punch

    Sorrel Rum Punch

    By DAN Q. DAO
    Massive txangurros (spider crabs)

    Txangurro al Horno (Baked Stuffed Crab)

    By CHRISTOPHER BAGLEY
    Karelian Rice Pudding Pies

    Savory Rice Pudding Pie (Karjalanpiirakka)

    By AMY THIELEN
    Finnish Whipped Porridge with Yogurt Cream (Vispipuuro)

    Finnish Whipped Porridge With Yogurt Cream (Vispipuuro)

    By AMY THIELEN
    Roasted Cabbage with Horseradish Cream

    Roasted Cabbage With Horseradish Cream

    By AMY THIELEN

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