Scotch whisky wouldn’t taste the way it does were it not for a Spanish wine and an American liquor—sherry and … Continued
Alsace is white wine country, best known for its dry, crisp, generally excellent rieslings and gewurztraminers. But four other principal … Continued
Harrods of London is not the sort of place you go to buy a six-pack. Last July, however, the famed … Continued
The noble red wines of northwestern Italy’s Piedmont region are barolo and barbaresco, both made from the dark-berried nebbiolo grape. … Continued
There can’t be very many great winemakers who live in such modest surroundings as Auguste Clape does. His house is … Continued
Imagine Thomas Jefferson—never a totally willing politician—alone in his room in Philadelphia or Annapolis, eagerly writing out orders for more … Continued
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