The Power of Sage

This sage-infused roast turkey is stuffed with a bacon-enriched dressing brimming with wild rice, hazelnuts, and oysters. Get the recipe for Sage-Brined Roast Turkey with Oyster Dressing »

Sprinkle these on squash or bean soups. Get the Recipe for Fried Sage Leaves

This fragrant recipes involves a few ingenious methods for infusing the herb’s brisk flavor into the mash. Get the recipe for Sage Mashed Potatoes »

Earthy sage enhances the woodsy flavor of shiitake mushrooms in this simple fried appetizer.

A combination of apples and sausage lends a nice sweet-savory balance to this simple stuffing enhanced with sage. Get the recipe for Apple, Sage, and Sausage Stuffing »

These holiday favorites benefit from a spicy, sage-heavy bulk pork sausage. Get the recipe for Sharp Cheddar and Sausage Balls »