JAMES BAIGRIEDrinksBeer Pairings: LambicsSweet, fruity, rich recipes go perfectly with this sour, fizzy beer.ADVERTISEMENTADADADVERTISEMENTADADKeep ReadingBest Wines for Thanksgiving DinnerBy TAMLYN CURRINChai-Spiced Pumpkin BasbousaBy MAJED ALIClassic Cosmopolitan CocktailBy SHANNON MUSTIPHERYuenyeung (Hong Kong-Style Coffee Milk Tea)By MEGAN ZHANGDon’t Fear the Dinner Party: Toasting Romy Gill’s Cookbook From HomeBy KAT CRADDOCKWatermelon Gin Punch with Himalayan SaltBy LUCCIA CORICHIKahwa (Kashmiri Spiced Honey Tea)By ROMY GILLThe Future of This Berry Is at Risk—Could a Burgeoning Wine Industry Come to Its Rescue?By SHANA CLARKEWatermelon Agua FrescaBy FATIMA KHAWAJASee AllADVERTISEMENTADAD
