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Fried
Jirou Chao Qincai (Stir-Fried Chicken and Celery)
By
Deng Haiyan
Poutine
By
Anne-Marie White
Cha Gio (Fried Spring Rolls)
By
SAVEUR Editors
Egg Foo Young
By
SAVEUR Editors
North Carolina Hush Puppies
By
SAVEUR Editors
Sole à la Grenobloise
By
SAVEUR Editors
Nova Scotian Griddled Fish Cakes
By
Valerie Mansour
Bamonte’s Pork Chops With Pickled Peppers
By
SAVEUR Editors
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Sour-Milk Griddle Cakes
By
Tim Mazurek
Monte Cristo Sandwich
By
SAVEUR Editors
Huevos a la Mexicana
By
SAVEUR Editors
Jalapeño Poppers
By
SAVEUR Editors
Baja Fish Tacos
By
Kat Craddock
Corsican-Style Fresh Cheese and Mint Frittata
By
Rolli Lucarotti
Nam Khao (Crispy Rice Salad)
By
Jeff Chanchaleune
Fried Artichoke Hearts With Taratur Sauce
By
SAVEUR Editors
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