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Goat Cheese and Apricot Truffles
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Robiola-Stuffed Figs With Pomegranate
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Poinsettia Punch
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Fresh Cranberry Relish
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Smoky Whiskey Balls
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Matcha-Jio (Matcha Green Tea Salt)
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Provençal Tuna Sandwich (Pan Bagnat)
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Celery Root Rémoulade
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Preserved Lemons
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Nanaimo Bars
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Rock and Rye
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Concord Grape Soda
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Caprese Salad
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Spinach Salad With Hot Bacon Dressing
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Pimento Cheese Sandwich
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Ricotta and Honey Sandwich
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