ANTOINE BOOTZRecipesItalian Christmas Eve Menu: Feast of the Seven FishesSee the RecipeSee the RecipeSee the RecipeScallops with Pesto The garlicky pesto is a perfect match for sweet, silky scallops. See the Scallops with Pesto RecipeSee the RecipeADVERTISEMENTADADSicilian Eggplant and Tuna SaladEggplant is an extremely popular vegetable in Sicily, used in scores of ways, and sweet-and-sour flavors, as in this salad, are common to the island’s cuisine. Linguine with Lobster Sauce Seafood is a Christmas staple In Italy. Try this elegant pasta dish, traditionally made with live crabs, but live lobsters are easier to find in the U.S.See the RecipeKeep ReadingOur Favorite Polish Recipes of All TimeBy SAVEUR EDITORSKadhaBy ROMY GILLBanana-Mango Smoothie with Fresh TurmericBy ROMY GILLTurmeric-Ginger Fish BakeBy ROMY GILLBesan Cheela (Chickpea Pancakes)By ROMY GILLMixed Seed Upside-Down CakeBy ALEX TESTEREPastrami and Sauerkraut BucatiniBy ALI ROSENThai Sugar CookiesBy AUSTIN BUSHThai Fried ChickenBy AUSTIN BUSHSee AllContinue to Next StoryADVERTISEMENTADAD