RecipesMenu: A Feast for Chinese New YearThe MenuLuo Go Bao (Daikon Cake with Garlic Hoisin Sauce)Yuanxiao DumplingsSesame NoodlesSteamed Sea BassStir-Fried Pork with LeeksDry-Fried Green BeansSteamed RiceYuanyang (Hong Kong-style coffee)More About This Menu Christopher HirsheimerKeep ReadingBlackberry Cream PuffsBy LEANNE TRANBrisket EloteBy CHRIS MAGALLANES AND ERNEST MORALESTexas Smoked BrisketBy CHRIS MAGALLANES AND ERNEST MORALESDeviled Eggs With Pickled JalapeñosBy CHERYL AND BILL JAMISONCenil (Steamed Tapioca Cakes)By KAT LIEUVegan Curry ‘Fish’ BallsBy CHRISTINE WONGMá Là Pig EarsBy JESSICA LIANGKhao Piak Sen (Lao Chicken Noodle Soup)By KAT LIEUCrawfish Tails With Sauce RavigoteBy JOHN CURRENCESee AllContinue to Next StoryADVERTISEMENTADAD
