RecipesMenu: A Feast for Chinese New YearThe MenuLuo Go Bao (Daikon Cake with Garlic Hoisin Sauce)Yuanxiao DumplingsSesame NoodlesSteamed Sea BassStir-Fried Pork with LeeksDry-Fried Green BeansSteamed RiceYuanyang (Hong Kong-style coffee)More About This MenuKeep ReadingProvençal Stuffed TomatoesBy KAT CRADDOCKBuckwheat Crêpes With Apple Compote and WalnutsBy KAT CRADDOCKBanana KetchupBy CARLO LAMAGNAWaakyeBy ERIC ADJEPONGKhao Man Gai Tod (Fried Chicken Rice With Sweet Chili Sauce)By AMORNSRI DOMRONGCHAISummer Squash and Plum Salad With Umeboshi VinaigretteBy SCOTT CLARKHen of the Woods Mushroom and Egg SandwichBy SCOTT CLARKCorn Salad With Dandelion Greens and Smoked Blue CheeseBy SCOTT CLARKEmber-Roasted Sweet Potatoes With Aged FetaBy SCOTT CLARKSee AllContinue to Next StoryADVERTISEMENTADAD
