Menu: A Feast for Chinese New Year February 06, 2013 Food SHARE The Menu Luo Go Bao (Daikon Cake with Garlic Hoisin Sauce)Yuanxiao DumplingsSesame NoodlesSteamed Sea BassStir-Fried Pork with LeeksDry-Fried Green BeansSteamed RiceYuanyang (Hong Kong-style coffee) More About This Menu Christopher Hirsheimer MORE TO READ RELATED Don’t Throw That Out! A Dozen Delicious Recipes To Use Up Food Waste In honor of Earth Day, cook with what you’d normally throw away. READ NOW RELATED The 26-Year-Old Chef Leading a New Wave of French Cuisine Alexia Duchêne’s witty, worldly, off-beat cooking is giving... RELATED This Jiggly, ASMR-Inducing Asian Dessert Is Five Centuries In the Making From Portugal to Japan to Taiwan, a pillow-soft...
