Avocado Shake (Es Pokat)

Ingredients

• 2 ripe avocados, peeled and seeded
• 5 tbsp. granulated raw sugar
• 1 tbsp. sweetened chocolate syrup
• 1 tsp. sweetened condensed milk
• 1 cup crushed ice

Instructions

1. Put ice, 3 tbsp. water, avocados, and sugar into a blender and purée until smooth and sugar has dissolved, about 1 minute.
2. Divide between two tall 10-oz. glasses and pour chocolate syrup and milk into each glass. Serve with a spoon and straw.