Creole-Style Fried Fish

Creole-Style Fried Fish

Creole-Style Fried Fish

This recipe was given to us by Lonnee Hamilton, who recommends spooning some bacon grease into the frying oil to give the fish a smokier flavor.Todd Coleman

This recipe was given to us by the writer Lonnee Hamilton, who recommends spooning some bacon grease into the frying oil to give the fish a smokier flavor.