Fluffernutter Hot Cocoa

  • Serves

    makes 1 Drink


The winning combination of marshmallow fluff, peanut butter, and chocolate makes an over the top cup of cocoa.


  • 1 14 cups milk
  • 14 cup marshmallow fluff, plus more for serving
  • 2 oz. semisweet chocolate, finely chopped
  • 3 tbsp. creamy peanut butter
  • Pinch Kosher salt


Step 1

Heat milk in a 1-qt. saucepan over medium heat until just beginning to bubble at edges, about 3 minutes. Add remaining ingredients, let sit 1 minute and whisk until smooth. Top with additional fluff to serve.

Continue to Next Story

Want more SAVEUR?

Get our favorite recipes, stories, and more delivered to your inbox.