Pineapple Ginger Martini

  • Serves

    makes 1 Cocktail


Jason Gronlund, executive chef for Tabasco, added ginger to this sweet martini to give it a pleasant zing.


  • 2 oz. Pineapple Infused Vodka
  • 1 12 oz. Duykeper Pineapple
  • 1 oz. ginger brandy
  • 1 oz. Sprite, chilled
  • 1 dash habanero Tabasco sauce
  • Crystallized ginger and dried pineapple for garnish


Step 1

Combine the first 5 ingredients in a cocktail shaker that has been filled with ice. Shake well. Strain into a chilled martini glass. Garnish with crystallized ginger and a slice of dried pineapple.

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