Pineapple “Up-Sides-Down”

Pineapple “Up-Sides-Down”

Pineapple “Up-Sides-Down”

Tuaca, a vanilla citrus liqueur, and vanilla vodka transform pineapple juice into a dessert-like cocktail.Helen Rosner

Tuaca and vanilla vodka transform pineapple juice into a dessert-like cocktail. This recipe first appeared in the iPad edition of our October 2013 issue with the article A Toast to Paradise.

Pineapple “Up-Sides-Down”
Tuaca and vanilla vodka transform pineapple juice into a dessert-like cocktail.
Yield: makes 1 Cocktail

Ingredients

  • 2 oz. Tuaca (vanilla citrus liqueur)
  • 2 oz. vanilla vodka
  • 1 oz. fresh pineapple juice
  • Maraschino cherry, for garnish

Instructions

  1. Stir Tuaca, vodka, and juice together in a cocktail shaker. Pour over a tumbler glass of crushed ice; garnish with a cherry.