Riki Tiki

Riki Tiki cocktail
Riki Tiki
This refresher combines pineapple and mango juices with coconut and spiced rums.Michael Kraus

Waikiki's Side Street Inn serves this refreshing Hawaiian concoction of pineapple and mango juices, and coconut and spiced rums, which first appeared in our October 2013 issue with the article A Toast to Paradise.

Riki Tiki
Waikiki's Side Street Inn serves this refreshing Hawaiian cocktail of pineapple and mango juices, and coconut and spiced rums
Yield: makes 1 cocktail

Ingredients

  • 1 oz. fresh or frozen mango purée
  • 34 oz. coconut rum
  • 34 oz. spiced rum
  • 12 oz. sour mix
  • 12 oz. fresh pineapple juice
  • Paper umbrella, for garnish

Instructions

  1. Combine purée, rums, sour mix, and juice in a cocktail shaker filled with ice. Shake vigorously and strain into a martini glass; garnish with umbrella.